| Purpose - |
I have used this
to show the effects of a vacuum and also when teaching the
properties of liquids vs. gases |
Apparatus set up ready to
crush a can.

The end result!! |
| Nature - |
Demonstration |
| Materials - |
Some kind of metal
container with a screw on lid (unused petrol tin is perfect, but
expensive), Bunsen burner, tripod, access to water |
| Method - |
- Put about 3 cm of water in
the bottom of the tin.
- Put the tin on the tripod
to heat (with the lid off)
- Once the water is boiling
vigorously, turn off the heat and seal the tin with the screw on
lid.
- Go on teaching until you
hear the distinctive tinging noise that indicates immanent
implosion, and watch the fun!
- A faster variation is to
run cool water over the tin as soon as it is sealed. The tin
should crush within a few seconds this way.
|
| Safety - |
The
usual precautions with heat. Sometimes the crushing can will move
violently, so a bit of distance around the tin is recommended. If
you use a tin that has previously held flammable liquid it should be
thoroughly rinsed before use. |
| Explanation - |
As the
water boils the vapor fills the tin, forcing air out to make room.
Once the water vapor starts to cool and condense back to a liquid it
takes up less space, but the air cannot move back into the now
sealed tin to replace it, so a partial vacuum is created.
Atmospheric pressure forces the tin to implode. |
| Notes - |
This
demo is a fantastic attention getter that always impresses. You
can usually obtain free cans that were used for cooking oil from
your local snack food or fish & chip shop, although the oily
residue inside can be yucky to clean out.
This demo can be used as a preview for the Can Crush Practical to
good effect. |
|